A FRESH food store contains at least 6,000 square feet of floor area utilized for the sale of a general line of food and non-food grocery products, such as dairy, canned and frozen foods, fresh fruits and vegetables, fresh and prepared meats, fish and poultry, intended for home preparation, consumption and utilization. Use the Step by Step tool to get an exhaustive list of requirements that matter to you. They help with focus and nutrition in the classroom, and increase fruit and vegetable consumption each school day are served. FRESH seeks to incentivize the establishment of neighborhood full-line grocery stores in low-income and underserved communities. You may need additional information to meet the legal requirements for starting or operating your business. Building Health for All During COVID-19: A Letter from the Center for Active Design Team, Introducing the Assembly: Civic Design Guidelines, Center for Active Design Defines a New Field, Using Public Spaces to Build Trust, Fitwel® Sets the Standard for Healthy Communities, About Fannie Mae’s Healthy Housing Rewards™. Press Release: UL and the Center for Active Design Launch a Revolutionary Partnership, Stand Up to Work! The Food Retail Expansion to Support Health Program (FRESH) was developed in response to a citywide study, Going to Market, conducted by the Department of City Planning in 2008, which highlighted the widespread shortage of neighborhood grocery stores providing fresh food options in several communities of New York City.The FRESH Program offers zoning incentives and financial benefits in … These establishments often offer fewer healthy food options, and can lead to New Yorkers preparing and consuming fewer healthy meals. For more detailed information, please refer to Fresh Rewards FAQ. Stores that benefit from the program must meet the following criteria: (a) Provide a minimum of 6,000 square feet of retail space for a general line of food and nonfood grocery products intended for home preparation, consumption and utilization; (b) Provide at least 50 percent of retail space for a general line of food products intended for home preparation, consumption and utilization; (c) Provide at least 30 percent of retail space for perishable goods that may include dairy, fresh produce, fresh meats, poultry, fish and. These areas encompass portions of Community Districts 9-12 in the Borough of Manhattan, portions of Community Districts 1-7 in the Borough of the Bronx, portions of Community Districts 3, 4, 5, 8, 9, 16 and 17 in the Borough of Brooklyn and the Special Downtown Jamaica District in Queens. City of New York. Despite the challenges presented by COVID-19, The Fresh Air Fund kept the magic of summer alive for thousands of Fresh Air children and families. All grocery store site plans must demonstrate that they are in compliance with the above criteria. The City has tried to provide you with correct information on this website. (d) Provide at least 500 square feet of retail space for fresh produce. A study conducted for the Mayor's Food Policy Task Force showed that many low-income neighborhoods across the city are underserved by neighborhood grocery stores. The Peabody Award-winning program features Terry Gross’ fearless and insightful interviews with big names in pop culture, politics and the arts. Click here to learn more about our new Fresh Rewards loyalty program. While every effort has been made to ensure that the information provided is accurate and up-to-date, errors are still possible. Please click on the “Accept and Close” button to affirm your consent and continue to use our website. The information provided is not legal advice. The FRESH program is open to grocery store operators renovating existing retail space or developers seeking to construct or renovate retail space that will be leased by a full-line grocery store operator. Stores that benefit from the program must be located in an eligible area (see map on the FRESH website via the Links to Additional Information) and meet the prerequisites outlined below. These establishments often offer fewer healthy food options, and can lead to New Yorkers preparing and … The Food Retail Expansion Program to Support Health (FRESH) provides zoning and financial incentives for the establishment and retention of grocery stores in underserved communities. Food Bazaar - Recipient of FRESH incentives, This website collects and uses cookies to ensure you have the best user experience. In response, the City established the Food Retail Expansion to Support Health (FRESH) program. Provide at least 500 square feet of retail space for fresh produce. Our snacks are as local and organic as possible. City of New York. Program Description A 2008 study by the New York City Departments of Health and Mental Hygiene (DOHMH), City Planning (DCP) and the New York City Economic Development Corporation (NYCEDC) found that many low- and moderate-income neighborhoods NYC Economic Development Corporation (NYCEDC) FRESH Program Director 110 William Street New York, NY 10038 fresh@nycedc.com For further assistance, please call 311 and ask for: Food Retail Expansion to Support Health or FRESH Program Program Overview FRESH seeks to incentivize the establishment of neighborhood full-line grocery stores in low-income and underserved communities. NYC Department of Small Business Services, Land tax abatement for 25 years equal to $500 multiplied by each full-time employee or part-time equivalent at time of application (or the full value of the land tax for projects located within Empire and Empowerment Zones), Stabilization of building taxes based on pre-improvement assessed value for 25 years (benefit reduced in years 22 through 25), Exemption from the 8.875 percent sales tax on materials to construct, renovate or equip facilities, Deferral of mortgage recording tax relating to the project's financing, equal to 2.05 percent for mortgages of $500,000 or less, and 2.80 percent for mortgages greater than $500,000, One additional square foot of residential floor area in mixed-use buildings for every square foot provided for a grocery store, up to a 20,000 square foot limit, No parking required for grocery stores up to 40,000 square feet in commercial districts that permit residential buildings with ground floor retail, First 15,000 square feet of grocery retail space exempt from parking in other Commercial and Light Manufacturing districts. The program is open to grocery store operators renovating existing retail space, or developers seeking to construct or renovate retail space that will be leased by a full-line grocery store operator. Financial Incentives The financial incentives are discretionary and available to eligible grocery store operators and developers through the New York City Industrial Development Agency (NYCIDA). The FRESH program is open to grocery store operators renovating existing retail space or developers seeking to construct or renovate retail space that will be leased by a full-line grocery store operator.