Loading… This Mocha Cake recipe is just like my favorite cake in Goldilocks. This document was uploaded by user and they confirmed that they have the permission to share it. Mocha cake ala Goldilocks. Even though I can easily go to their Vancouver location to get my mocha cake fix, I’ve always dreamed of baking a copycat so I can enjoy it anytime at home and knowing the ingredients in the cake I’m eating. You can decorate the cake with the remaining frosting as you wish. Please note that some foods may not be suitable for some people and you are urged to seek the advice of a physician before beginning any weight loss effort or diet regimen. to help give you the best experience we can. Lay flat a dry kitchen/tea towel that’s slightly larger than the pan and dust with a thin layer of powdered sugar. OR you can use the other half of the icing to fill another roll. 2. * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 3. Pretty damn good! Vanilla Taisan… P169 * Prices may vary according to location. Add half of the butter and beat with a hand mixer (or paddle attachment for stand mixer) until smooth before adding the next half to combine. Stir well. Re-roll the cake and frost the outside and sides. OK all my Filipino friends....this recipe is pretty close to Goldilocks' mocha cake. Duncan Hines Keto Friendly Double Chocolate Cake Mix, Cheesecake Factory Chocolate Hazelnut Crunch Cheesecake, Outback Steakhouse New York Style Cheesecake, New York Bakery Ciabatta Rolls with Real Garlic. For ingredients and exact measurements, visit: http://www.alingodays.co.uk/mocha_cake.htm Mocha Icing link: http://www.alingodays.co.uk/mocha_icing.htm, Adapted and modified from this recipe. When I was younger, birthdays were not complete if a Goldilocks cake was not present. ], NOTE: This recipe was featured on Gourmeted.com October 13, 2010 http://gourmeted.com/2010/10/13/mocha-cake-ala-goldilocks/, 1 teaspoon coffee/espresso granules [Nescafe instant coffee recommended], 3 sticks (12 ounces) unsalted butter, soft, at room temperature. report form. [Instructions to make the butter cream is the same. Spread a thicker layer of frosting over the side, working from the bottom up to the top. Frost the top by placing a mound of icing and spreading it to the side. Even though I can easily go to their Vancouver location to get my mocha cake fix, I’ve always dreamed of baking a copycat so I can enjoy it anytime at home and knowing the ingredients in the cake … The cake is done when the tops become golden brown and the cake tester comes out clean when inserted in the middle. Whisk together egg yolks and sugar in a large bowl (or bowl of a stand mixer) over low, then medium speed, until creamy and light yellow in color. Feb 16, 2017 - Explore Michelle M Guia's board "Goldilocks Mocha Cake Recipe", followed by 143 people on Pinterest. 2. Report DMCA, Mocha Cake ala Goldilocks Goldilocks  is  a  well-­‐known  institution  of  baked  goods  and  pastries  in  the  Philippines. Dissolve cocoa and espresso/coffee granules in water, vanilla extract, and amaretto in a small bowl. Add oil and continue to beat until it is mixed in, then add coffee milk. If this is your first time to bake a mocha cake recipe. Frost the top by placing a mound of icing and spreading it to the side. 6. There are 230 calories in 1 slice of Goldilocks Mocha Cake Roll. The traditional Goldilocks mocha roll and cake are decorated using a cake comb. 2,000 calories a day is used for general nutrition advice. Use the icing to stick the 3 strips into a triangle on a plate or cake stand. Pour into the butter-sugar paste, along with canola oil, and beat until well combined. Beat again on medium-high for another 6 to 10 minutes to thicken. Dissolve espresso or coffee granules and cocoa powder in water and vanilla in a small bowl, getting rid of lumps while stirring. They probably replaced the butter with shortening to reduce costs and keep it affordable. It’s the ultimate copycat mocha cake recipe. Although the information provided on this site is presented in good faith and believed to be correct, FatSecret makes no representations or warranties as to its completeness or accuracy and all information, including nutritional values, is used by you at your own risk. 2. The traditional Goldilocks mocha roll and cake are decorated using a cake comb. Pour into the buttercream and beat for 2 minutes, scraping the sides at least once. For the Cake: Preheat oven to 375°F with racks in the upper middle and lower middle positions. and B.) These will keep your plate clean while frosting the cake. 4. Check out my recipe and comments from our followers. 1. It took me two tries but…, Mocha cake ala Goldilocks. Scrape the sides of the bowl with a spatula and give it a quick stir. Divide the batter between two cake pans and place each pan on a baking sheet. 11. This Mocha Cake recipe is just like my favorite cake in Goldilocks. But before year 2011 ends I decided to post one great recipe I have ever made tha…. 1. Dot the center bottom of the cake with icing, and place cake on top of the strips. To Assemble the Cake: Dot 3 3”-wide parchment paper strips with buttercream. LOOK: Mocha Chiffon Cake recipe from the Goldilocks Bakebook See more ideas about Mocha cake, Goldilocks mocha cake recipe, Cake recipes. All trademarks, copyright and other forms of intellectual property are property of their respective owners. 5. Stir with a wooden spoon until well blended, scraping the sides of the bowl once. I  was  lucky  on  my  first  try  of  the  series,  and   my  family  declared  it  identical  to  (and  even  better  than)  Goldilocks. Related Cakes from Goldilocks: Sylvanna: Sansrival Cake: Mamon: Related Rolls from Goldilocks: Wheat Pan De Sal: More Products from Goldilocks: Cookies N' Cream Polvoron: Cha Shu Bao: Black Bean Hopia : Ube Loaf Bread: Pork Siopao : view all goldilocks products: Other … Carefully peel the wax paper and scooping the towel from underneath, slowly roll the towel and cake together. 12. 1. Whisk egg whites and cream of tartar into stiff peaks in a medium bowl, and fold into the mocha batter, a dollop or two first to liquefy the thick batter, and then in thirds. What I usually do is bake for 6 minutes and rotate and add minutes as needed to let it bake thoroughly. Ingredients: (A) 170g cake flour 2.5tsp baking powder 1/2 tsp salt 6 egg yolks (large eggs) 80g castor sugar 100ml vegetable oil 150ml coffee milk 1tbsp cocoa powder (B) 6 egg whites 1/4tsp cream of tartar 80g castor sugar Method: *Preheat oven at 150C 1. I am super stoked about this weeks post because A.) Spoon about ½ cup of frosting on top and spread it evenly with a flat metal spatula. This cake is an…, Filipino Mocha Cupcake (mocha chiffon cake with mocha swiss meringue buttercream), I was curious about the Goldilocks bake book and was not able to buy it but luckily found some recipes online. Classic Mocha Roll P305 Classic Puto (12's) P83 Classic Sansrival P748